Shortly after we left on our travels on 14th April Walter Breuning, the World’s oldest man died in Montana aged 114.
It seemed appropriate to pay tribute to these two folks in a blog focusing upon Coffee and Change (and Age) as apparently last month, Maria Valentim, who was known as Grandma Quita, attributed her longevity to a healthy diet: eating a roll of bread every morning with coffee, fruit and the occasional milk with linseed.
In an interview last autumn, Walter Breuning attributed his longevity to eating just two meals a day, working as long as he could and always embracing change, especially death.
After moving into a retirement home in the 1980s, Breuning spent his time just talking. Here’s a bit of advice he left for generations to come:
- “I think every change that we’ve ever made, ever since I was a child – 100 years – every change has been good for the people. My God, we used to have to write with pen and ink, you know, (for) everything. When the machines came, it just made life so much easier.”
- “Life begins each morning whether we have succeeded or failed or just muddled along. Life is a school to learn, not to unlearn.”
Farewell fellow coffee and change devotees….